Butchery Manager – Monday to Friday, $36-$42p/h

Butchery Manager – Monday to Friday, $36-$42p/h

On offer is a rare Monday to Friday role in a 7 day a week industry.

Our butchery’s number 1 focus is quality – we pride ourselves on having the best cuts of meat for our customers. And our customers tell us we are doing just that!

With our outgoing butchery manager deciding it’s time to hang up the knives, we are looking for a butcher that has the same passion for quality that he does.

So, if you are an experienced butchery manager or a technically excellent butcher who is looking to step into a management role this is the role for you.

Unsure if this is the right move for you? Come and have a chat to us. We have a super supportive Owner Operator and HR manager who will help you settle into your role and will continue to provide you with ongoing support.

What we offer:

• Monday to Friday (note: you will be required to cover weekend shifts from time to time when your team are on leave etc.)
• $36 - $42 per hour
• 5% Employee discount.
• A fantastic workplace culture with a supportive team
• Career development opportunities where desired

Applicants must hold New Zealand citizenship, New Zealand Permanent Residency or a Valid New Zealand Work Permit.

If the above is of interest to you & you'd like to join our team, please talk to Claire in store or apply online here.