We invite applications for this full time position which will include one weekend day
The successful applicant MUST have a minimum of 3 years experience; experience in a Supermarket Bakery is preferred with a focus on Bread and Pastry.
Reliability, excellent time management, self motivation and the ability to work in a team environment are essential. You must have good personal presentation and a commitment in assisting to produce quality products.
Your duties will involve all aspects of Baking within the department; you must also be familiar with the appropriate food safety and hygiene requirements applicable when working with food.
Responsibilities include, but are not limited to:
* Baking, Packing, labelling and presenting bakery products to the agreed standards * Kneading, moulding, pastry goods, glazing buns, decorating cakes and preparing pastry fillings
* Unloading, ,de-panning and cooling bread, rolls, and pastry
* Ensuring core range of products available at all times
* Merchandising and ticket products as directed
* Keeping packing area tidy and clean
* Maintaining the display area of the bakery to the highest standards including cleanliness and range. Key attributes are:
* Commitment and positive attitude with loads of initiative & enthusiasm
* Accepts responsibility, and is committed to delivering first-class service
* Well organised.
* Passion for, and experience producing, baked products
To the successful applicant we offer excellent working conditions, a competitive payrate and the opportunity to work with a great team of Bakers.
* Customer service sensitivity
* Ability to work unsupervised
* A team player with initiative and good common sense
* Integrity and attention to detail
* A bright and cheery nature
* The ability to work within specific time frames given
