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Qualified Baker
PAK’N SAVE HIGHLAND PARK
QUALIFIED BAKER
Are you passionate about baking fresh, high-quality products? Do you thrive in a fast-paced environment where no two days are the same? Join our bustling supermarket bakery team!
What You’ll Do:
- Prepare, bake, and finish a wide range of breads, pastries, and baked goods.
- Maintain high standards of food quality, freshness, and presentation.
- Ensure compliance with food safety and hygiene regulations.
- Manage baking schedules to meet daily production demand.
- Provide excellent service and support to customers and colleagues.
What We’re Looking For:
- Qualified baker with proven experience in commercial or in-store baking
- Strong knowledge of baking techniques, equipment, and food safety practices
- Ability to work efficiently in a busy environment.
- Good communication skills and a positive team attitude
- Reliability, punctuality, and strong attention to detail.
- Physical fit as some heavy lifting in required (20kg)
What We Offer:
- Competitive pay
- Employee discounts
- Training and career development
- Supportive team environment
- Opportunities for growth within a large, well-established supermarket.
Hours and days of work:
Tuesday 9.00am - 6.00pm
Wednesday 9.00am- 6.00pm.
Thursday 9.00am - 6.00pm.
Friday 9.00am – 6.00pm.
Saturday 9.00am - 6.00pm.
If you are dedicated, skilled, and ready to bring your passion for baking to our shelves, we want to hear from you!
Please Apply online at: career.foodstuffs.co.nz
Only shortlisted candidates will be contacted for interview.
Application closes: Friday 19 June 2026 – unless filled prior.
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