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Royal Oak Seafood Assistant Manager
PAK'nSAVE Royal Oak is seeking an experienced, passionate Seafood 2IC to join our busy Seafood department.
Your day to day will be:
- Delivering exceptional customer service
- Managing Ordering / Stocktaking / Shrinkage in SAP
- Maintaining a safe work environment
- Directing and supervising the team
- Rostering
- Ensuring that the Seafood serve over is well stocked and that appearance standards are upheld.
- Ensuring the correct prices, dates, and standards are upheld while packaging and labelling products.
- Undertaking appropriate Seafood preparation specific tasks (Full training provided)
- Cleaning in accordance with our food safety control plan
What we need from you:
- Experience in a Supermarket or Retail environment
- A bubbly positive team player
- Good punctuality and attendance, you will be an integral part of the team!
- Confident to manage staff and rosters.
- Flexibility and commitment to work various shift throughout the week.
- Excellent time management and communication skills
- Ensure that all relevant Food Safety and OSH standards are always followed.
- Physically fit and high level of personal presentation
- High integrity, reliability, honesty, and self-motivation
- Good understanding of English and ability to communicate fluently in English.
- Experience with SAP Knowledge is preferred.
- Applicants must hold New Zealand Citizenship, New Zealand Permanent residency, or a valid New Zealand work permit.
Days and hours of work will be Tuesday-Saturday 5am-2:30pm.
If this sounds like you, please Email your cover letter & CV to storemgr.royaloak@pns.co.nz
Don't hesitate to express your interest; applications will be assessed as they come in.