Seafood 2IC

Clarence Street Pak n Save (Hamilton) is seeking an energetic and passionate customer-centric champion to help lead our successful Seafood team.

This vacancy is a full-time, permanent position. Usual days of work will be Tuesday to Saturday, but this position requires some flexibility with availability.

This is a hands-on role in a physical department, suiting an experienced people leader looking to take the next step, with the support and guidance of an experienced manager.

Key responsibilities:

• Able to complete all seafood department operational tasks – set up of cabinet display; end of shift pack down; scale, gut, dress and fillet fish; Deep Cleans, Inwards goods processing
• Manage stock by effective ordering, ranging of appropriate species and utilizing pricing strategies
• Order product – using forecasts and adjustments for sales and maintain inventory and invoicing via SAP –  purchase orders, goods receipt, and processing of invoices
• Ensure compliance with relevant legislation (incl. Labelling regulations, Food Safety and Fisheries Act)
• People management – providing a positive environment with clear and exciting challenges; effective rostering to ensure continuity during planned and unplanned leave, promotional and seasonal events
• Support and develop the seafood team to maximise dept sales, by ensuring that appropriate standards of freshness, display appearance, and service are maintained

What's in it for you?

• Gain hands-on experience running the fastest growing seafood retailer in the Waikato
• Build your core business skills, with guidance and support from a team that works together
• Develop your career and take advantage of growth opportunities in the best supermarket in the Waikato

Requirements

• Proven experience leading a successful team
• High level of self-awareness and strong ability to connect and communicate effectively with others
• Proven ability to complete tasks accurately, while following procedures precisely
• Strong time management and scheduling skills
• Intermediate level of computer skills (SAP experience a plus, but not essential)
• Physically Fit
• Good command of written and spoken English, and basic mathematics
• 12 months Supermarket experience (Fresh foods dept experience is a plus, but not essential)